Concha y Toro Wine Experience
3 Days
Guests typically depart one day prior, arriving in Santiago (SCL) the following morning. International flights to Santiago are not included.
Arrival at Santiago International Airport (SCL) is followed by a seamless private transfer to your hotel. After check-in, enjoy time at leisure to relax and settle in at your own pace.
In the evening, an exclusive private dining experience awaits. A dedicated chef curates a refined menu, thoughtfully paired with premium wines selected by an expert sommelier. Throughout the evening, guests are introduced to Chile’s rich history and cultural heritage, offering a meaningful and immersive start to the journey.
Enjoy breakfast at the hotel before departing on a private journey to the renowned Concha y Toro vineyards in Pirque.
Upon arrival, guests are invited into an exclusive wine experience featuring a guided exploration of the estate, immersive vineyard walks, and curated tastings of exceptional vintages. The experience continues with a refined lunch at Bodega 1883, set within the historic grounds of the winery.
Return to the hotel in the evening, where the day concludes with dinner at the property’s signature restaurant, offering a sophisticated culinary experience.
Begin the day with breakfast at the hotel, followed by time at leisure to relax or explore Santiago at your own pace.
For those seeking a culinary highlight, an optional lunch can be arranged at Aquí Está Coco, one of the city’s most celebrated seafood destinations, founded by renowned chef Jorge “Coco” Pacheco. Afterward, return to the hotel to unwind and prepare for departure.
A private transfer is then arranged to Santiago International Airport (SCL) for evening international flights, ensuring a smooth and comfortable conclusion to your journey.
